
What to Keep in Mind Before Booking a Coffee Van Hire
A good event needs three things: people, good vibes, and an amazing coffee. Coffee van hire takes care of the last part, giving your guests fresh cups without you worrying about the cups, the beans, the machine or the logistics. But something you must not forget: not all coffee vans are the same, and a rushed booking can cause you to have to deal with unnecessary stress. Knowing what to check before you confirm your booking can save you headaches later.
Think of it like booking a caterer or a DJ. It’s not just about having one, it’s about having the right one for your crowd and occasion. Here are a few things to keep in mind before saying yes to that shiny mobile coffee van.
1. The Type of Event Matters
A mobile coffee van hire can suit almost any event, but the style and setup you need will depend on the occasion.
- Weddings may call for something sleek and elegant, perhaps with personalised coffee cups or latte art.
- Corporate events often need speed and consistency serving hundreds of flat whites in a short break.
- Festivals or markets might need a van with a high-capacity machine and staff used to handling queues.
- Private parties usually look for a more laid-back vibe, friendly baristas and a flexible menu.
It’s worth asking your provider what kind of events they usually cater for. A van that shines at birthday parties may not be the best fit for a 1,000-person conference.
2. The Coffee Itself
It sounds obvious, but the star of the show is still the coffee. Before locking in your booking, ask:
- What beans do they use, and are they freshly roasted?
- Do they cater to different tastes: strong, mild, single origin, blends?
- What’s their milk range dairy-free, plant-based, lactose-free?
Guests these days expect more than just a standard cappuccino. A good coffee van hire for events should offer many varieties such as lattes, flat whites, iced coffees, and options for non-coffee drinkers like hot chocolate or chai.
Pro tip: if possible, try a cup before you commit. A quick taste test can tell you more than any brochure ever will.
3. Equipment and Setup
Not all vans are created equal. Some are fully self-sufficient with their own power and water, while others need access to your venue’s supply.
Questions to ask:
- Does the van need an electrical hookup?
- How much space does it take to park and set up?
- Can it work indoors, or only outdoors?
- How many baristas will be on-site?
If you’re planning a wedding in a garden or a party in a small backyard, the size of the van really matters. The last thing you want is a vehicle that can’t fit through the gate.
4. The Service Style
A coffee van hire for parties is more than a caffeine station, it’s also entertainment. A cheerful, engaging barista can add warmth to your event.
Think about the kind of service you’d like:
- Fast and efficient for corporate conferences.
- Relaxed and chatty for a community fair.
- Sophisticated enough for a wedding reception.
Ask if the team can tailor their approach to match your event. The best providers understand that service is as important as the coffee itself.
5. Menu Flexibility
Every crowd is different. Some people want oat milk lattes, others need strong long blacks, and kids might just want a hot chocolate.
Good providers will customise the menu for you:
- Flavoured syrups (vanilla, caramel, hazelnut).
- Decaf options for late-night events.
- Iced options in summer.
- Pastries or small snacks as add-ons.
If you’re planning something like a birthday or engagement, see if they can personalise cups with a message or logo. Those small touches often become talking points long after the event.
6. Cost and Inclusions
Pricing can be based on how many guests you expect, the hours of service, and the extras you want.
What to check before signing a contract:
- Is pricing per cup, per guest, or per hour?
- Does it include setup and pack down?
- Are travel costs extra?
- What happens if your event runs longer than planned?
It’s better to have these details clear upfront than face surprise charges later.
7. Logistics and Permits
One often-overlooked aspect of mobile coffee van hire is permits. If your event is in a park, on the street, or at a public venue, you might need council approval for a food and beverage vehicle.
Ask the provider:
- Do they handle the permits, or is it up to you?
- Are they insured and licensed?
- Do they comply with food safety standards?
A professional operator will usually have this paperwork sorted beforehand to gain credibility, but you should ask these questions.
8. Booking Timeline
Coffee vans are surprisingly popular, especially in wedding season or during summer festivals. Leaving it to the last minute can mean missing out.
A good rule of thumb:
- Small parties: 4–6 weeks in advance.
- Weddings or large events: 3–6 months in advance.
- Peak season events: even earlier.
Once you know your date, start enquiring. Even if you’re not ready to confirm, a tentative hold can save you trouble later.
9. Reputation and Reviews
Never underestimate the value of word of mouth. Ask around or check online reviews to see what past clients have said. Look for mentions of coffee quality, satisfactory service and reliability.
Some questions you might ask the company directly:
- Can you share references or testimonials?
- Do you have experience with my type of event?
- What happens if the van breaks down or the barista cancels?
The right provider won’t just promise great coffee; they’ll have a track record to back it up.
10. The Extras That Make a Difference
Beyond the coffee, some vans offer little extras or add-ons that can take your event to the next level:
- Branded coffee carts especially for corporate events.
- Themed décor to perfectly match weddings or birthdays.
- Cold brew taps that are convenient for summer functions.
- Sustainable cups and eco-friendly practices.
These details can make your event stand out and memorable. Promptly ask what’s possible.
Final Sip
Booking a coffee van hire is one of those decisions that seems small but can hugely impact your event. Done well, it keeps guests energised, creates conversation, and adds a touch of charm. Done poorly, it can cause queues, complaints, or worse a soulless coffee.
Make the time to check the basics: the coffee, the service, the setup, and the permits. Once those are sorted, you can relax and let the baristas do their thing. After all, no party ever went downhill with good coffee.
If you are thinking about hosting an event, make sure to include Coffee Van Hire by contacting Cart Hire today.
FAQs
1. What permits and approvals are required?
If your event is on private property, permits usually aren’t necessary. For public spaces such as parks or streets, councils often ask for approvals for food and beverage vans. Always check early and confirm if your provider handles the paperwork.
2. What’s on the menu and can it be tailored?
Most coffee vans offer espresso-based drinks like lattes, cappuccinos, and flat whites. Many also provide other options such as hot chocolate, tea, or iced options. Good providers will cater their menus to your guests, including dairy-free milk or flavoured syrups.
3. How far in advance should I book?
For small events, booking 4–6 weeks ahead is usually enough. For weddings, corporate events, or busy summer months, it’s best to secure your spot 3–6 months in advance.